Ransiki Estate Cacao Beans – Indonesia

$19.00 USD

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Size 2.2 lbs / 1 kg 11 lbs / 5 kgs 44 lbs / 20 kg

Quantity

Type

Central Fermentary

Location

Ransiki, West Papua, Indonesia

Tasting Notes

Dried fruits, Warm spices, Caramelized sugar

Varieties

Trinitario, Forastero

Fermentation Style

Wooden boxes

Drying Style

Indirect sun-dried on raised beds

Elevation

26 meters

Soil Type

Andesite

Butter Fat Content

52%

Raw, whole, cocoa beans from Ransiki Estate in West Papua, Indonesia.

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